Ode to Peaches

You could probably say I'm addicted to peaches. I LOVE them so much:)!! My dad went and picked some the other day at the orchard and brought us some. We juiced them up and have been having a late night snack with them the past couple of nights. We cook some biscuits and right as they're finished baking you cut them in half and spread butter on them. You then sprinkle them with cinnamon and sugar and put them back in the oven to get crispy. The best part..... then you SMOTHER them with peaches. It's divine!!!

Yummy Crock Pot Dinner

I came across a blog where the lady is trying a new dish everyday from her crock pot. It's sooo cool (her link is on my list of blogs that I read). Tonight we had the Korean Ribs. It's super easy to cook. We used baby back ribs, 1/2 cup soy sauce, 1/2 brown sugar, 1 cup of water and 3 jalepeno peppers. I cooked them for about 8 hours on low.